When we were brainstorming for higher percentage bars, we wanted to use beans with distinctive flavours and Chuncho beans came up to our mind as the first choice.

Our 85% of Chuncho is perfect for dark chocolate lovers who don't like too much sweetness.

Chuncho cocoa beans are one of the most interesting flavours we've ever worked with. They come from small cocoa pods growing in the southern sierra (highlands) and the beans are small. Chocolate made from Chuncho beans have beautiful notes of fragrant  flowers, and cherries. 

Tasting note: Dried flowers, cherries

Cocoa beans: La Convención, Cusco, Peru

Ingredients: Cocoa beans, sugar

60g

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